Feature and Benefits:

• Zone Display – Clearly indicates the Food is out of safe zone (4 to 65°C) – above/below
• 2-in-1 design – Infrared + Foldable Thermocouple Probe
• IP65 Protection
• Bright White LED as pointer
• Ultra Thin Design, fits into shirt pocket
• IR-SoC technology (Infrared System on Chip) and Batch Calibration technology drive the dimensions and cost to the lowest limits
• Max, Min and Lock modes
• Retractable probe
• Dual Display
• Auto Power Off
• Adjustable emissivity

Why Certified?
- No re-calibration required
- No Downtime
- Available 24/7
- Time and Cost savings
- HACCP Accreditation
- Food Safety Instruments

Note:
Calibration Point for SI-692 is set at -20°C, 0°C and 20°C (3 points Cal).

Kindly specify your Company Name and Address to be printed on the Calibration Report when placing order. Alternatively, you may email to marketing@senzeinstruments.com